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Optimization of Near Infrared Quantitative Model for Wine Alcohol Content Based on MC-UVE, GA Algorithm and Factor Analysis
更新时间:2020-08-12
    • Optimization of Near Infrared Quantitative Model for Wine Alcohol Content Based on MC-UVE, GA Algorithm and Factor Analysis

    • Chinese Journal of Luminescence   Vol. 39, Issue 9, Pages: 1310-1316(2018)
    • DOI:10.3788/fgxb20183909.1310    

      CLC: TN219
    • Received:28 February 2018

      Revised:13 April 2018

      Published Online:09 May 2018

      Published:05 September 2018

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  • WANG Yi-miao, ZHU Jin-lin, ZHANG Hui etc. Optimization of Near Infrared Quantitative Model for Wine Alcohol Content Based on MC-UVE, GA Algorithm and Factor Analysis[J]. Chinese Journal of Luminescence, 2018,39(9): 1310-1316 DOI: 10.3788/fgxb20183909.1310.

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