您当前的位置:
首页 >
文章列表页 >
Fluorescence Spectra Characteristics and Pattern Recognition of Orange Juice Beverages
更新时间:2020-08-12
    • Fluorescence Spectra Characteristics and Pattern Recognition of Orange Juice Beverages

    • Chinese Journal of Luminescence   Vol. 34, Issue 8, Pages: 1066-1072(2013)
    • DOI:10.3788/fgxb20133408.1066    

      CLC: O433.4
    • Received:01 May 2013

      Revised:23 May 2013

      Published:10 August 2013

    移动端阅览

  • HU Yang-jun, CHEN Guo-qing, ZHU Chun, ZHANG Yong, KONG Fan-biao, LI Run. Fluorescence Spectra Characteristics and Pattern Recognition of Orange Juice Beverages[J]. Chinese Journal of Luminescence, 2013,34(8): 1066-1072 DOI: 10.3788/fgxb20133408.1066.

  •  
  •  

0

Views

232

下载量

4

CSCD

Alert me when the article has been cited
提交
Tools
Download
Export Citation
Share
Add to favorites
Add to my album

Related Articles

Low Color Temperature Adjustment and Spectral Analysis of LED Backlit LCD
Interaction Between Tartrazine and Zein
Synthesis and Spectral Analysis of Metal-organic Macrocyclic Compound for Detection of Glucosamine
Preparation and Spectral Analysis of Folic Acid-O-Carboxymethyl Chitosan
Average Junction Temperature Determination of AlGaInP-based LED Array by Using Centriod Wavelength

Related Author

YANG Fan
LIU Ming-bao
FANG Wen-qing
YANG Chao-pu
ZHANG Li
CHEN Zhen-zhen
WANG Ming-an
RAO Zhen-hong

Related Institution

College of Chemical Engineering and Modern Materials, Shangluo University
School of Materials Science and Engineering, Nanchang University
Shaanxi Key Laboratory of Comprehensive Utilization of Tailings Resources, Shangluo University
National Engineering Technology Research Center for LED on Silicon Substrate, Nanchang University, Nanchang 330047, China
中国农业大学 理学院
0